Net weight: 1.2 kg. aprox.
Ingredients: Whole pork shoulder, water, salt, stabilizers (E-451, E-420, E-407, E-410), meat flavoring, antioxidants (E-325, E-316), preservatives (E-243, E -250), natural smoke.
Allergens: It does not contain //
Per 100 g
Portion 40 g
|Energy value||570 kJ||228.00 kJ||11.40 %|
|136.14 kcal||54.46 kcal||2.72 %|
|Fats||6 g||2.40 g||3.43 %|
|of which saturated||2.29 g||0.92 g||4.60 %|
|Carbohydrates||0.5 g||0.20 g||0.08 %|
|of which sugar||0.5 g||0.20 g||0.08 %|
|Proteins||20 g||8.00 g||16.00 %|
|Salt||2.7 g||1.08 g||18.00 %|
*RI: Reference intake of an average adult (8400 kJ/2000 kcal) according to WHO (World Health Organization) parameters.
1/4 of whole pork shoulder cooked, smoked and vacuum packed. It is accompanied by a wooden plate as a promotional gift.
Cooked and smoked pork shoulder with natural beech charcoal smoke. Ideal for cutting with a knife and serving as shavings. Gluten free, lactose free, soy free, starch free.
Conservation and transport
Packaging: Adhered plastic
Largo: 142 mm.
Width: 110 mm.
Height: 130 mm.
Net weight: 1.2 kg.
Largo: 350 mm.
Width: 230 mm.
Height: 135 mm.
Tare weight per box: 438 g.
Net weight: 412 kg.
Gross weight: 5.8 kg.
Pallet type: europalet
Pallet height: 1.54 m.
Weight palet: 626.4 kg.