Fresh ideas,
traditional products

Master butchers since 1911

Fresh ideas,
traditional products

Master butchers since 1911

Fresh ideas,
traditional products

Master butchers since 1911

Fresh ideas,
traditional products

Master butchers since 1911

Since 1911

Discover our History.

More than 100 years of
tradition

Smoked products

Our specialities

Beech wood and aromatic herbs

Mediterranean flavours

The culture of salt and spices in a privileged climate

Labels with more information for the consumer
How to interpret them?

Nutritional traffic light

Cleaner products

Allergens and food security

Our extra Duroc hams

Best choice product

Turkey

Our specialities

Original taste with fewer calories

Best choice product

Tinned extra ham 50% race DUROC

Export experience

Embotits Espina exports to more than 25 countries in Europe, Asia and South America.

Food cluster

Innovation and proximity